Description

An unforgettable classic Moroccan flavor.

Most popular in North Africa and the Middle East; Harissa is made with smoked chili peppers, garlic, caraway, coriander and cumin, which are pounded into a paste and left overnight to develop its flavors.

We’ve added more peppers to this by popular demand, making it our hottest infused olive oil. HOT!!!

Give some heat to couscous, stews, soups, your favorite spaghetti sauce or burritos!

Made from Certified Ultra Premium, ultra fresh, extra virgin olive oil from our collection blended in artisan batches with organic, 100% natural flavors.