Cooking with Olive Oil

Cooking with Olive Oil Olive Oil is an Excellent Butter Substitute Butter/Margarine1 Teaspoon 1 Tablespoon 2 Tablespooons 1/4 Cup 1/2 Cup 1/2 Cup 2/3 Cup 1 Cup Extra Virgin Olive Oil3/4 Teaspoon 2-1/4 Teaspoons 1-1/2 Tablespoons 3 Tablespoons 1/4 Cup 1/4 Cup plus 2 Tablespoons 1/2 Cup 3/4 Cup Can You Cook with Olive Oil? … Read more

Tips for Storing Olive Oil Essential to maintaining the freshness of an extra virgin olive oil is the method of storage. To avoid rancidity and degradation of an oil, consider the following factors during storage: light, temperature, oxygen. A Dark, not Light Place While the kitchen windowsill may offer a foodie-chic look when adorned with … Read more