Storage and Transportation

Although the UP production process ensures quality fruit and quality processes, the EVOO must also be protected from environmental damage during all phases of storage and transportation from tree to bottle. The Fusti and Bottle storage requirements listed below specifically apply to all retail stores offering products carrying the UP Logo Certification.

Tank Storage

Inert Gas (Argon or Nitrogen)-lined at farm mill
Naturally settled at farm or lightly filtered as to not impact flavor or chemistry
Impermeable, stainless steel

Bulk Containers

Air-tight seals
Temperature controlled

Fusti Storage

No mixing of EVOOs
Fusti cleaning schedule

Bottle Storage

Keep away from light and heat sources
Dark tinted glass bottles
Best when used within 4 months of first opening bottle