♥ Soups, Salads, and Stews

Baked Tomato Salad

Baked_Tomato_Salad

Baked Tomato Salad Ingredients Your favorite UP EVOO Large, ripe summer tomatoes salt and pepper Minced fresh parsley Minced fresh basil (or cilantro) 1 jar roasted red peppers, (or homemade), chopped Dry bread crumbs Capers Directions Choose a baking dish for the number of servings you desire. Preheat oven to 475*F. Pour a good film … Read more

Asian Salad With Salmon

Asian Salad With Salmon

Asian Salad With Salmon Ingredients 2 salmon steaks 2 carrots, sliced 1/2 cup dried apricots, halved 1/2 head of Napa cabbage, shredded 1 small head red cabbage, shredded 1/4 cup diced sweet onion 1/4 cup Serrano Honey Vinegar 1/4 cup Persian Lime EVOO 1/4 tsp Thai ginger salt pepper to taste 1/2 cup toasted almonds … Read more

Panzanella Salad with Mozzarella Fresca

Panzanella Salad with Mozzarella Fresca

Panzanella Salad with Mozzarella Fresca Salad 1 sweet or sour baguette  (torn in to pieces) 2 pounds sweet, perfectly juicy heirloom tomatoes, diced 1″ 1/2 cup pitted olives, your choice on variety 1/2 cup torn basil leaves 1/4 cup torn flat leaf parsley leaves 8 oz. mozzarella fresca (you guessed it… torn) 1/4 cup freshly … Read more

Spicy Baklouti Chili Gumbo

Spicy Baklouti Chili Gumbo

Spicy Baklouti Chili Gumbo Ingredients  1/2 pound smoked spicy sausage, such as Andouille sausage, cut into 1/2″ slices 1/2 pound peeled, deveined shrimp 1/2 pound boneless skinless chicken thighs 1 large celery rib, finely diced 1 green pepper, finely diced 1 red pepper finely diced 6 cloves of garlic, minced 1 yellow onion, finely diced … Read more